El Salvador Finca El Progreso

El Salvador El Progreso-01.png
_MG_0096.jpg
El Salvador El Progreso-01.png
_MG_0096.jpg

El Salvador Finca El Progreso

16.00

Sweet and creamy with caramel and apple.

Origin: El Salvador

Region: La Montañita, El Túnel, La Palma, Chalatenango

Farm: El Progreso

Variety: Pacas

Process: Fully Washed

Elevation: 1384 Meters

12oz          Wholebean

Quantity:
Add To Cart

From Cafe Imports:

Finca El Progreso is a 16-manzana farm, with 13 manzanas planted with coffee, primarily Pacas variety. After harvesting, Felicita is sure to have the coffee depulped the same day, then ferments the coffee dry for 15 hours before washing it three times and laying it to dry on patios for 8–15 days.